Chocolate fountains for wedding cakes:
"Instead of a static, 3-tier wedding cake imagine delicious melted Belgian chocolate cascading over the sides of your fondue fountain for guests to dip their chosen skewered treats into throughout your reception.
Once activated the chocolate fountain looks like a three-tiered chocolate wedding cake, yet it is more tasteful to the eye and delightful to the taste ensuring your guests will be talking about your wedding for months to come."
28 February 2007
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